If you’ve followed me for a while, you know I love a good shortcut — especially when it makes my food taste like I spent hours in the kitchen instead of 20 minutes before the kids get home. That’s where Clean Monday Meals Bouillon comes in. This isn’t your average cube-of-salt bouillon. It’s the real deal. Fresh flavor, clean ingredients, and the easiest way to make soups, stews, sauces, or even rice taste like you know what you’re doing.
Why I’m Obsessed with Clean Monday Meals Products
Clean Monday Meals has built a name around clean, healthy, and actually delicious products — which, let’s be honest, is not an easy trifecta to pull off. Their ingredients are simple, the flavors are rich, and they somehow make everything taste homemade.
Their bouillon powders (they come in chicken, beef, and veggie) are packed with natural herbs and spices and none of the weird stuff that makes you wonder if you just added mystery chemicals to your soup. And it’s not just for soup — I’ve been known to sprinkle it on roasted vegetables, toss it in with shredded chicken for sandwiches, and even use it to flavor quinoa. Basically, if it’s edible, I’ve added bouillon to it.
Soup Season = Dad Season
As the weather cools down, soup season officially begins in our house. And with four kids and a packed schedule, I need meals that are quick, warm, and full of flavor. The Clean Monday Meals Bouillon is like my secret weapon for “dad dinners.”
No joke — the first time I used it, my kids asked if I’d picked up takeout. When your kids think you ordered food instead of cooking, that’s when you know you’ve found something magical.
It’s perfect for those “I don’t know what’s for dinner but everyone’s hungry” nights. Throw some broth, leftover chicken, a bag of frozen veggies, and a scoop of bouillon into a pot, and boom — dinner’s ready before anyone can say “what’s for dinner?” again.
Why This Bouillon Is Different
Let’s be honest: not all bouillons are created equal. Most are overly salty, artificial, or taste like they were made in 1998 and have been sitting in a storage closet ever since. Clean Monday Meals Bouillon, on the other hand, actually tastes fresh.
Here’s why it stands out:
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Clean ingredients — No fillers, additives, or preservatives.
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Real flavor — Herbs and spices you can actually pronounce.
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Versatility — Perfect for soups, sauces, meats, rice, or even veggies.
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Low effort, high reward — Add a spoonful, and your food instantly tastes restaurant-worthy.
This bouillon is also great if you’re trying to eat better without giving up flavor — it’s clean, gluten-free, and made with real ingredients.
A Simple Bouillon-Based Soup Recipe
If you want to try it out, here’s an easy one-pot Clean Monday Chicken Soup you can make tonight:
Ingredients:
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6 cups water
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2 tbsp Clean Monday Meals Chicken Bouillon
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1 cup shredded chicken
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1 cup chopped carrots
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1 cup diced celery
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1 cup cooked noodles (optional)
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Salt & pepper to taste
Instructions:
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Bring water and bouillon to a simmer.
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Add in your chicken, carrots, and celery.
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Cook for about 20 minutes or until veggies are tender.
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Add cooked noodles if you want to bulk it up.
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Serve hot and enjoy your new favorite comfort food.
Final Thoughts
I’m telling you — Clean Monday Meals Bouillon is the soup game changer I didn’t know I needed. It saves time, adds flavor, and makes you look like you’ve been simmering broth all afternoon. Whether you’re feeding a family, meal prepping, or just want to eat something cozy that doesn’t come from a can, this stuff delivers.
And the best part is, if you use code modern-dad you will get a discount. So save on all those things AND save money. That’s a perfect combo if you ask me!
So next time you’re staring into your pantry wondering what’s for dinner — grab your bouillon, take a deep breath, and channel your inner chef. You’ve got this, and your soup’s about to taste amazing.
