Mixed greens with blueberries, strawberries, raspberries, candied pecans and feta cheese.
Looking for a fun twist on the typical summer salad? This Berry Feta Salad with Creamy Poppy Seed Dressing is fresh, colorful, and packed with flavor. Sweet berries, tangy feta cheese, crunchy nuts, and a creamy homemade dressing come together to create the perfect side dish for barbecues, family dinners, or even a light lunch.
I love mixing berries into my summer salads for a little extra flavor and some beautiful color. The vibrant greens, reds, and blues in this salad look almost too good to eat! It’s one of those recipes that feels fancy enough for guests but is simple enough to throw together on a busy weeknight.
Ingredients
- Berry Salad
- 10 cups greens
- 1/2 c strawberries, sliced
- 1/2 c blueberries
- 1/2 c raspberries
- 1/2 red onion, thinly sliced then quartered
- Creamy Poppy Seed Dressing
- 1 5oz container of strawberry yogurt
- 1/4 c mayonnaise
- 2 T sour cream
- 2 T milk
- 3T sugar
- 1 T apple cider vinegar
- 1 T poppy seeds
- Garnishes
- Caramelized nuts
- 1/3 c feta cheese crumbles
Instructions
- Add all of the Poppy Seed Dressing ingredients into the blender (EXCEPT the poppy seeds); blend until smooth. Add poppy seeds and pulse until combined. Refrigerate while you prepare the salad.
- Combine salad ingredients into a large bowl and toss to combine. Add the dressing just before serving and season with fresh ground salt and pepper to taste.
This Berry Feta Salad with Creamy Poppy Seed Dressing is one of my favorite ways to celebrate fresh summer produce. The sweetness of the berries pairs perfectly with the salty feta, while the creamy poppy seed dressing ties everything together. Whether you’re hosting a backyard barbecue or simply looking for a refreshing lunch, this salad is guaranteed to be a crowd-pleaser.
